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Cookie Cutter Street

Love Letter Shape Cake Pop Mould with Plunger Tool – Perfect for Valentine’s, Weddings, and Special Occasions

Love Letter Shape Cake Pop Mould with Plunger Tool – Perfect for Valentine’s, Weddings, and Special Occasions

Regular price £5.75 GBP
Regular price Sale price £5.75 GBP
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ITEM DESCRIPTION:

Create flawless lips-shaped cake pops with our unique mould, featuring a custom plunger tool for easy release while maintaining the perfect shape.  Perfect for special occasions and creative baking projects.

Each mould includes a custom-designed plunger push tool that helps you remove your ingredients from the mould while maintaining the desired shape. Our durable plastic moulds are made from high-quality food safe plant based PLA plastic

Size: Our Cake Pop Moulds currently come in one size ranging from 1.5” to 2.25" from the longest side depending on the design and shape. Each mould will cut or shape your ingredients up to approximately 1” thick. Please note, sizes may vary slightly but we do our best to size each design appropriately for a cake pop.

PLEASE NOTE: If you are adding intricate details to your cake pops, then many of our cutters/embossers can be resized to fit your cake pops too! Just drop us a message with your requirements and we will be glad to help you create amazing cake pops!

Please note that this set is printed in a single colour and may vary from the image shown

 

ADDITIONAL PRODUCT INFORMATION: 

3D printed in durable, food-safe PLA ready to use in baking, decorating or playdough.

Washing Instructions: Hand wash in warm, soapy water only, this item is not dishwasher safe!

 

OUR TOP TIPS:

Here are some quick tips for using our moulds to make perfect cake pops:

~ Roll out your cake mix, dough, or clay to your desired thickness.
~ Use the cake pop mould to cut and shape your ingredients into the desired shape, then gently push the plunger down to help push out the ingredients from the mould. Repeat as needed.
~ You can also push your ingredients into the mould until full then use the plunger to push out the ingredients. Using this method will result in a thicker cake pop.

To ensure a consistent cake pop size, we recommend you roll out your cake mix

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